Flav-R-Max yeast extract

Product Description

Flav-R-Max is a bakers’ yeast extract with a high natural 5´- nucleotide content.  The free-flowing, granular powder increases the overall flavour impact of a food.  Comparatively low dosage level is required for effective flavour enhancement.

The product is hygroscopic, yet free flowing light tan granular powder.

Applications

Flav-R-Max is characterised by very good umami properties.  The benefits to food systems are:
•Tasteless on its own, it is able to amplify existing flavour notes.
•It balances and masks undesired flavour notes.
•It heightens salt perception without adding salt.

Soups, sauces, marinades and ready meals are typical applications of Flav-R-Max.

Storage and Shelf Life

Flav-R-Max has a shelf life of 18 months when stored in cool, dry conditions.

Country of Origin

Germany

Packaging

20kg multi layer paper bags with a polyethylene liner.

Lead Time

Please allow 4-6 weeks lead time on an order.

Ordering Guidance

There are 24 x 20kg bags on a Euro pallet = 480kg.

Contact

For pricing and delivery options please contact Orchard Valley Food Ingredients on 01584 811137.

Ingredient Declaration

Yeast extract

Nutritional Values per 100g

Energy in kJ1391
Energy in Kcal331
Fat0.5*g
of which saturates0.5g
Carbohydrates10.5g
of which sugars0.5g
Protein71g
Salt4.5g

Allergens

Allergen Contains
CeleryNo
Cereals containing Gluten (>20mg/kg)No
CrustaceansNo
EggNo
FishNo
LupinNo
MilkNo
MolluscsNo
MustardNo
NutsNo
PeanutsNo
SesameNo
SoyaNo
Sulphites (>10mg/kg)No

Additional Information

*The carbohydrates (of which sugars) and the two fat levels are both less than or equal to 0.5g per 100g.

**No added salt.  Naturally occurring sodium level is less than or equal to 2g per 100g.

Suitable For

  • Vegetarians
  • Vegans
  • Kosher diet - certified
  • Halal diet - certified
  • Coeliacs
  • Lactose intolerant diets
  • GM Free
  • Contains no artificial colours or flavours